Collaborate at your next event by hiring Chef Gurjyote as a consultant for your culinary team and upgrade the service at the next event you host. He comes with a series of consulting experiences with renowned hotel chains  such as the Fairmont including Fairmont Whistler, Fairmont Waterfront, Fairmont Pacific Rim and Fairmont Vancouver. Her has also worked with the Vancouver Convention Centre. Chef Gurjyote will guide your team to serve an authentic and innovate culinary experience for your guests and we guarantee that your team will not only learn valuable skills from this collaboration, but you will also receive greater feedback from the guests attending your events.